From the Uncheese Cookbook
2.75 c. water
1 c. pimiento
1/2 c. raw cashews
1/4 c. quick oats
1/2 c. nutritional yeast flakes
4 T. arrowroot or cornstarch
1/4 c. lemon juice
1 T. tahini OR 2 T. sesame seeds
1 T. onion granules
1 t. salt
2 cloves garlic, chopped
1/2 t. mustard powder
1/4 t. Tabasco sauce
1/4 t. ground nutmeg
1/4 t. paprika
Blend all together, then bring to a boil in saucepan and simmer for several minutes, until thick and smooth.
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