Recipe from Sujan
Boil 2 potatoes
~4 c. ww flour + 1.25 c. cold water, work into dough and separate into balls.
Add to potatoes, mashed in a bowl:
black pepper, salt, garlic powder, turmeric
1/2 T. chunky chat
1/2 T. curry powder
1 t. Kashmir chili powder
Roll out dough and fold in a lump of potatoes
Heat on a skillet and coat in oil when done.
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